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video / backdated to 6/19
Hey everyone. I've been designated as the new head chef following Loki's resignation, along with the co-head chef Nathaniel Saunders. I just wanted to say that if you have any concerns or feedback that you ought to direct it to us now, not Loki. Same goes to all our lovely assistants who work in the kitchens.
That being said, I wanted to remind everybody that if you have some type of complaint about the variety of foods in our meals, or lack thereof, it's a supply problem. We've only got so many types of ingredients in stock and most of them are your fundamentals, like flour and potatoes.
Everyone did a great job bringing spices and such from home and the Collective over the last couple months, so we're okay for now - but it won't last forever unless we keep up with it. If you want meals to stay at the level of quality we're at now, please remember to bring in foodstuffs whenever possible when we stop for supplies!
Anyway, that's all. The mess hall schedule won't be changing or anything like that. Thanks for your attention.
That being said, I wanted to remind everybody that if you have some type of complaint about the variety of foods in our meals, or lack thereof, it's a supply problem. We've only got so many types of ingredients in stock and most of them are your fundamentals, like flour and potatoes.
Everyone did a great job bringing spices and such from home and the Collective over the last couple months, so we're okay for now - but it won't last forever unless we keep up with it. If you want meals to stay at the level of quality we're at now, please remember to bring in foodstuffs whenever possible when we stop for supplies!
Anyway, that's all. The mess hall schedule won't be changing or anything like that. Thanks for your attention.